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Lots of earth, black-pepper, dark-berry and sweet-tobacco character. Full-bodied and layered, with beautiful fruit and layers of round tannins. Juicy and focused. Drink now or hold.
The 2022 Passobianco wafts up with a pretty and lifted air of
wildflowers, chalk dust and a gentle tinge of spice. This opens with a
lovely inner sweetness and ripe orchard fruits as traces of salty
minerals and a bump of brisk acidity add balance. It ...
Rich currants, baked cherries, some sweet spices and hazelnuts. Lots of juicy fruit on the medium- to full-bodied palate with firm tannins and a fleshy middle. Flavorful, ripe finish to close. Drink now
The 2023 Grüner Veltliner Federspiel is harvested across the estate in
varying sites, some with a two-week difference in harvest date. Rich
yeast, imbued with russet pear peel, is fragrant on the nose, giving
away a slight sense of pepper. The palate i...
Quinta da Pedra is one of the most historical properties in the Alto Minho region, dating back to the 17th century. It is situated in the heart of Monção and Melgaço, a sub region of the Vinho Verde appellation, where Alvarinho excels. The property has 155 acres, completely dry farmed, benefiting from pure granite soils, with gentle slopes for drainage and perfect exposure.
Wow. This is the real deal. Lots of tannic grip and power with transparent blue fruit and wet earth. Full-bodied and medium-sweet with excellent depth and length. One for the cellar. Best ever vintage Port from here? Try after 2025.
This is on the drier side of the spectrum for Vintage Ports, featuring violet, licorice root, boysenberry pâte de fruit and bitter plum compote flavors that drive through with clear definition and detail, ending with coiled-up, brambly energy. A very soli...
Vibrant, with plum, cassis and boysenberry puree flavors streaming through, laced with chocolate, violet and pastis notes. Sleek and polished through the finish, showing latent energy. Should wind up on the elegant side of the stylistic spectrum when this...
