New products
2019 Radikon - Venezia Giulia Bianco IGT Jakot Bianco (Friulano) (500ml)
2019 Radikon - Venezia Giulia Bianco IGT Oslavje Orange (500ml)
2019 Radikon - Venezia Giulia Bianco Ribolla Gialla Orange (500ml)
2020 Chateau Petit Smith Haut Lafitte - Pessac (750ml)
The 2020 Le Petit Smith Haut Latte is a gorgeous second wine. Dark cherry, grilled herbs, menthol, licorice, plum, spice and tobacco infuse the 2020 with striking aromatic nuance. Cabernet Sauvignon drives the blend, and that is very much in evidence i...
2017 Chateau Guiraud - Sauternes HALF BOTTLE (375ml)
The 2017 Guiraud opens with subtle notions of crushed rocks, wild fungi and fragrant earth leading to a profound core of orange marmalade, crystalized lemon peel, dried pineapple and paraffin wax. The rich, opulent, wonderfully exotic palate delivers soft...
2019 Chateau Sarget de Gruaud Larose - St. Julien HALF BOTTLE (375ml)
2022 Chateau Gruaud Larose St. Julien MAG (1.5L)
Bottled in May 2024, the 2022 Gruaud Larose has turned out beautifully, wafting from the glass with aromas of dark berries, violets, vine smoke, pen ink and tar. Medium to full-bodied, dense and layered, it's rich and broad, with terrific depth at the cor...
2021 Vilafonte - Red Blend Paarl Seriously Old Dirt (750ml)
2019 Bindi Sergardi - Chianti Classico Riserva I Colli (750ml)
Aromas of praline, dark cherries, spiced plums and chocolate. It’s medium-bodied with chalky tannins. Pleasant sweet-spice character. Powdery finish. Better in a couple of years. Drink after 2023.
2021 Umani Ronchi - Montepulciano d'Abruzzo DOC Jorio (750ml)
NV Huber Winery Layla Sparkling Alcohol Free
A typical varietal aroma of lemon balm and tangerine peel. Fresh, clear and very balanced on the palate. Very animating thanks to a beautiful combination of minerality, lively acidity, fine perlage and sweet fruitiness.
2023 Domaine de Mourchon - Cotes du Rhone La Source BLANC (750ml)
Appellation Côtes du Rhône Villages Contrôlée
A straw coloured wine, the delicate nose showing subtle floral aromas and hints of peaches and apricots. A full wine with notes of honey and citrus on the finish.
Enjoy as an aperitif, or with a wide range of lighter dishes, mixed salads and cheeses.
GRAPE VARIETIES: 40% Viognier, 20% Grenache Blanc, 20% Roussanne and Marsanne, 20% Clairette and Bourboulenc
AGE OF VINES: 25-30 years
TERROIR: A mixture of clay, limestone and grey sandstone on steep slopes
YIELD: 40 hl/ha
VINIFICATION: Direct pressing and low temperature fermentation
-Winery notes
2022 Domaine de Mourchon - Cotes du Rhone Villages Seguret Tradition (750ml)
Appellation Côtes du Rhône Villages Contrôlée
A deep garnet red colour with well-blended fruit aromas of raspberry and blackberry and a hint of liquorice on a spicy background. The palate is both velvety and generous with supple fruit.
Enjoy with roasted vegetables, slow-cooked meat dishes or fresh goat’s cheeses.
GRAPE VARIETIES: 65 % Grenache, 25 % Syrah, 10% Carignan
AGE OF VINES: 40 years
TERROIRS: A mixture of clay, limestone and grey sandstone on steep slopes
YIELD: 35 hl/ha
AGEING: 100% concrete vats
-Importer notes
2024 Domaine de Mourchon - Cotes du Rhone Seguret Loubie Rose (750ml)
Appellation Côtes du Rhône Villages Contrôlée
This wine has aromas of strawberries, citrus fruit and spring flowers. The palate has good acidity, is refreshing, full of fruit and has a good length.
Enjoy as an aperitif, for a barbecue or as an accompaniment for Mediterranean style food such as Provencal salad or ratatouille. This wine also marries very well with spicy food.
GRAPE VARIETIES: 60% grenache, 40% Syrah
AGE OF VINES: 40 years
TERROIRS: A mixture of clay, limestone and grey sandstone on steep slopes
YIELD: 35 hl/ha
VINIFICATION: Bleeding of a vat and direct pressing
-Winery notes
2023 Terre Nere - Etna Bianco DOC Calderara Sottana Vigne Niche (750ml)
2024 Ameztoi - Txakoli (750ml)
Ameztoi’s Txakolina is the wine that has come to define the traditional style of txakolina from Getaria. Light, crisp, refreshing, and low alcohol, Ameztoi Txakolina is bottled with a touch of residual carbon dioxide gas to give it its natural, signature, spritzy style. It is produced exclusively from indigenous hondarrabi zuri grapes at the Ameztoi estate, grown on traditional trellises high on the slopes rising above Getaria, an ancient Basque fishing village on Spain’s rugged northern coast. A joyful wine with signature salty and briny notes, crisp acidity, low alcohol, and refreshing spritz naturally complements the region’s exquisite seafood.
Vinification – Ameztoi Txakolina is traditionally crafted with high acidity and low alcohol, utilizing only the native hondarrabi zuri variety. After hand harvesting, the must ferments in refrigerated stainless steel tanks using indigenous yeasts from the vineyard. Towards the end of alcoholic fermentation, the tanks are closed to preserve the natural carbonation from fermentation, which is the preferred style of Getaria. The tanks are then kept chilled to near freezing before bottling, which preserves the wine’s delicate, effervescent character and signature mousse. These attributes are unattainable through shortcuts such as force-carbonation, which Ameztoi has never employed.
-Importer notes
2024 Ameztoi - Rose Getariako Txakolina Rubentis (750ml)
The iconic Ameztoi Rubentis rosé is a field blend of the local, indigenous hondarrabi zuri and hondarrabi beltza varieties, grown on traditional trellises high on the slopes rising above Getaria, an ancient Basque fishing village on Spain’s rugged northern coast. In the 2000s, when almost all of the other local wineries gave up on the indigenous red hondarrabi beltza vines, the Ameztoi family retained their old vines, in turn, lending their rosé such exceptional vibrancy and complexity.
Rubentis, the region’s first pink wine, was inspired by the historic claret style wines which were once produced in the area long before the current global craze made rosé famous. The backbone of the blend comes from an old hondarrabi beltza vineyard planted in 1840, preserved by the Ameztoi family for generations. Ameztoi Rubentis is an authentic original, a wine that is often imitated but never replicated.
Vinification – After handpicking, hondarrabi zuri and hondarrabi beltza grapes are combined for destemming; the white and red grapes are worked together, not separately. After direct pressing, fermentation with indigenous yeast occurs in stainless steel at 15°C for 20 days. Towards the end of alcoholic fermentation, the tanks are closed to preserve the naturally occurring carbonation, which is the preferred style of Getaria. The tanks are then kept chilled to near freezing before bottling, which preserves the wine’s delicate, effervescent character and signature mousse. These attributes are unattainable through shortcuts such as force-carbonation, which Ameztoi has never employed.
-Importer notes
2023 Do Ferreiro Albarino Cepas Vellas (750ml)
The famed Cepas Vellas Albariño from Do Ferreiro, one of Spain’s iconic white wines capable of long aging and improvement in bottle, is sourced from a single 1.5ha albariño vineyard in front of the winery in the Salnés Valley, planted in 1785. The historic vines are pergola trained and pruned with the Cazenave-Marcon method. Considered by many to be the apex expression of RÃas Baixas albariño, Cepas Vellas now stands with the great white wines of the world. Properly cellared, Cepas Vellas is capable of improving for 10 to 20 years.
Gerardo Méndez of Do Ferreiro was part of the original group of 14 growers who elevated the potential of their region, as he and his father Francisco were integral in forming the original denomination of origin RÃas Baixas in 1988. Do Ferreiro was born from incredible raw material and an uncompromising dedication to quality, a legacy that continues today with Gerardo’s son, Manuel, and daughter, Encarna, all working together to craft Do Ferreiro.
Vinification – Hand-harvested albariño grapes are first destemmed and cold-soaked with the skins for five hours before fermentation. Fermentation with native yeasts from the Cepas Vellas vineyard occurs in temperature-controlled stainless steel tanks followed by 11 months aging on the lees without stirring.
-Importer Notes
2022 Marc Colin - St. Aubin Les Combes (PRE ARRIVAL)
The 2022 Saint-Aubin 1er Cru Les Combes reveals aromas of pear, confit citrus and freshly baked bread, followed by a medium-bodied, fleshy and charming palate that exhibits the hallmarks of a site that rarely suffers from hydric stress.
2022 Bruno Colin - Chassagne Montrachet Morgeot (PRE ARRIVAL)
Ripe and fresh aromas of white flowers, pear and apple compote are trimmed in just enough wood influence to merit pointing out. The succulent, rich and seductively textured medium-bodied flavors display evident power and density while maintaining good ba...
2022 Bruno Colin - Chassagne Montrachet Chaumees (PRE ARRIVAL)
Pretty and layered aromas of petrol and mineral reduction display plenty of citrus elements. There is excellent mid-palate density to the caressing and delicious middleweight flavors that exhibit a subtle bead of minerality that adds a sense of lift to t...
2022 Bevan Cellars - Cabernet blend Napa Ontogeny PRE ARRIVAL
The star of the show is the 2022 Ontogeny, a broad, layered, richly textured 2022 that has gorgeous cassis and blue fruits as well as integrated oak, some classic Cabernet graphite, iron, and smoked tobacco. It’s rich, full-bodied, and wonderfully complex...
2023 Bevan Cellars - Sauvignon Blanc Sonoma Dry Stack PRE ARRIVAL
2021 Gallica Grenache Rossi Ranch PRE ARRIVAL
The 2021 Grenache Rossi Ranch is bright and eusive, with lovely aromatics and tons of character. This Sonoma Valley site yields a Grenache endowed with tons of savory and earthy nuance. I would prefer to cellar this for a year or two to allow more of it...
2023 Domaine de la Folie - Rully Blanc Clos du Chaigne (PRE ARRIVAL)
2022 Servin - Chablis Les Preuses (PRE ARRIVAL)
The 2022 Chablis Les Preuses Grand Cru is matured entirely in used barrels, the youngest two years old. The nose has a very appealing sense of cohesion, a subtle grilled hazelnut scent coming through with time. The palate is well-balanced with a slight...
2023 Samuel Billaud - Chablis Vaillons VV (PRE ARRIVAL)
The 2023 Chablis Vaillons Vieilles Vignes 1er Cru comes from 60-yearold vines and is aged in stainless steel on the lees. It has a lovely nose with citrus fruit, hints of white mushroom and a light almond scent. Fine delineation. The palate is vibrant a...
2023 Samuel Billaud - Chablis Grand Terroir (PRE ARRIVAL)
From Les Pargues, Les Cartes and Chapelot-Bas, the 2023 Chablis Grands Terroirs has a refreshing, quite minerally bouquet with hints of potpourri behind the citrus fruit. The palate is well balanced with a saline entry, and tightening in the middle. A ...
2023 Samuel Billaud - Chablis Montee de Tonnerre (PRE ARRIVAL)
The 2023 Chablis Montée de Tonnerre 1er Cru comes from two plots in Chapelot and one in Montée de Tonnerre itself. It has a rened bouquet with a mixture of white and yellow fruit, ne mineralité and focus. The palate is very well balanced with a sapid e...
2023 Philippe Girard - St. Aubin Champ Tirant (PRE ARRIVAL)
2023 Antoine Jobard - Meursault (PRE ARRIVAL)
The 2023 Meursault Village, a blend of seven lieux-dits, has a crisp and focused bouquet with ne mineralité and light mossy/undergrowth scents that emerge with time. The palate is very well balanced with a slightly tangy entry. There is plenty of energ...
2003 Chateau Monbousquet - St. Emilion (750ml)
This was an amazing performance for Monbousquet. The 2003 exhibits plenty of fat and succulence along with a full-bodied, sexy mouthfeel, and lots of black cherry and black currant fruit intermixed with licorice, baking spices and roasted herbs. Fully mat...
2024 Domaine Ott - Cotes de Provence Rose Chateau de Selle (PRE ARRIVAL)
2022 Laurent Ponsot - Bourgogne Rouge Cuvee des Peupliers (PRE ARRIVAL)
2019 Carpineto - Vino Nobile di Montepulciano DOCG Riserva (750ml)
A fluid red, with cherry and plum flavors accented by tomato leaf and juniper. Reveals earth and iron notes as this firms up on the lingering finish. Open and stays fruity through the end. Sangiovese and Canaiolo. Drink now through 2028. 12,500 cases made...
2022 Arianna Occhipinti - Sicilia Rosso DOC Nero d'Avola Siccagno (750ml)
Old Forester Barrel Strength STORE PICK Bourbon Whiskey 750ml
OF "store picks' are some of the hottest ticket items in the whiskey world. This is our second barrel and we like it even more than the first.
WHSE K Floor 8 132 proof
Rare Character Presents S.B. MacArthur STORE PICK Bourbon 750ml
Hot ticket item!
Barrel # VEN-716 126.18 proof 8yr 9 mo