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The 2017 NeroSanlorè is the dusty, spicy and elegant beauty of the Gulfi
Nero d’Avola range. The bouquet presents a beguiling mix of crushed
stone, roses, incense and tart cherries. It’s soft and almost weightless in
feel, hovering across the palate wi...
The 2022 Clos du Bourg Demi-Sec is round and appealing, akin to a cozy
night in with your slippers on; there's flesh and succulence, but it retains
its shape and a sense of lightness on its feet. The ripeness of white stone
fruit reminds me of nectarin...
The 2022 Le Mont Demi-Sec is less fruity and charming than, say, Clos du
Bourg; its tension and line come from its flinty terroir. Despite its 21g/L
residual sugar, it retains a sense of tautness without being totally linear.
Radish and pear notes ling...
The 2022 Le Mont Moelleux is a medium-sweet, tender style that is just so
welcoming and appealing. It is the quiet type that doesn't show off. It
offers breadth without weight, which I always like about the Huet wines -
they're like clouds of Chenin fl...
The 2020 Cabernet Bradisismo opens slowly in the glass. It’s darkly
alluring, with peppery rose and lavender complementing dried black
cherries. Cool-toned and racy in feel, sleek red berry fruits and
minerals collect toward the close. This finishes wi...
The sparkling 2018 Izar-Leku is from the Getariako Txakolina appellation and was produced with 90% Hondarrabi Zuri and 10% Hondarrabi Beltza grapes. It was kept with the lees for one year (one-third in barrel) and with a second fermentation in bottle wher...
The latest nonvintage from Australia's most famous Tasmanian sparkling producer is a tasty drop at a bargain price. A blend of Champagne's three classic varieties, this bottling combines fruit from the north and south of the island. Eighteen months on lee...
The 2018 L’Etoile Sélection from Jean-Luc Mouillard is a blended wine composed of sixty percent Savagnin and forty percent Chardonnay. The wines are not topped off in casks and a light flor forms on the top of the wines prior to their being racked for bot...
The 2019 Assyrtiko shows a bit more perfume than previous vintages, including some floral notes alongside lime and green plums. It's medium-bodied, with a slightly grainy, rich texture and a long, crisp finish.
