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Sleek, ripe and focused at first, with a racy beam of black currant and blackberry fruit that drives through, carried by a graphite edge and flanked by sweet bay leaf, tapenade and pepper accents. The long finish has a great tug of dark earth, adding terr...
Sweet and succulent aromas of tangerines, freshly cut ripe strawberries, cherries and flowers follow through to a full-bodied palate with sleek and dense tannins that run the length of the wine and then fan out into a dense, vivid finish of fruit. It’s ch...
Packaged in its distinctive red label, the 2016 Barbaresco Riserva Asili is a rich and profound wine with incredible depth and dimension. Bruna Giacosa skipped over the 2015 vintage because she felt that the fruit was not poised for long aging. From the 2...
Purchased in 1980, the Falletto estate is comprised of 13 hectares (32acres) in the commune of Serralunga d’Alba. Considered by Bruno Giacosa as the best area for producing elegant and long-lived Barolos, the Falletto vineyard is southwest facing on steep slopes of calcareaous clay soils in an amphitheater shape. The Falletto wines are austere, elegant and complex on the nose, with excellent structure and suave tannins
Now introducing the fourth wine in our non-alcoholic Giesen 0% range. We're proud to present this smooth, full-bodied New Zealand Premium Red (Merlot) with the alcohol gently removed.
Its denomination is Langhe Nebbiolo, its spirit is that of Roero Nebbiolo.
It was born of our youngest Nebbiolo vines, 20 years of age. It takes inspiration from the traditional Roero Nebbiolino, the most authentic and honest expression of the Nebbiolo grown from the sands of Roero, the one that old people recognized as the true Roero Nebbiolo. This is a light-hearted and graceful wine. On the nose, you immediately understand the difference compared to structured and intense Nebbiolo wines, with its gentle fruity and floral fragrance, a slightly spicy finish as well as overtones of raspberries, blackberries, currants, violets and wild roses.
On the palate, it is dry, harmonious, velvety, with touches of freshness and the right amount of tannin. Within the traditional culture of Roero, this was an all-round wine and this great versatility does show.
Well-built and deep in flavor, this full-bodied wine is a great value for a Napa Cab. Blended with 5% each of Petit Verdot and Malbec, plus 2% each of Cabernet Franc and Merlot, it shows a calm strength and emerging complexity. The wine blankets deep, dar...
