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NV Grasso, Fratelli - Langhe DOC Rosso Trej

750ml | SKU 95015 | Available

TREJ is Barbera, Nebbiolo and Dolcetto in equal parts.

The brothers Luigi and Alfredo Grasso started in the vineyard in 1970 and continue to actively cultivate 14 hectares. The Grasso Fratelli farm is located in Valgrande in the municipality of Treiso, in the heart of the Langhe, a typical area known for the cultivation of the vines from which the best and prestigious Piedmontese wines are born. In this area, nowadays very popular also for its splendid nature, the Nebbiolo grape variety from which Barbaresco wine originates is cultivated with particular care.

-Importer notes

$18.99

NV Gruet - Brut New Mexico

750ml | SKU 25470 | Available
$15.99

2020 Guigal - Cotes du Rhone HALF BOTTLE (375ml)

375ml | SKU 100339 | 13 Available
$9.99

2023 Guigal - Cotes du Rhone BLANC

750ml | SKU 99043 | 37 Available
$17.99

2022 Guigal - Cotes du Rhone (750ml)

750ml | SKU 102824 | 59 Available
90+ WA

Notes of lilac, dark cherries and flowers preface Guigal’s 2022 Côtes du Rhône, a juicy, round and elegant wine that is also remarkably dense for the vintage and represents excellent value.

$15.99

2019 Hacienda Lopez de Haro - Tempranillo Rioja Reserva (750ml)

750ml | SKU 100586 | 57 Available

Estate

Hacienda Lopez de Haro sits squarely in the fat heart of the best of Rioja’s vineyard regions, San Vicente de la Sonsierra. In this region the best old Tempranillo vineyards in Rioja Alta can be found. Cultivated using the goblet system on very poor soils, it greatly reduces their production and increases the quality of the bunches. The Lopez de Haro wines are elegant, complex and aromatic and have become the new classics of Rioja, their wines are made with care and passion while offering amazing quality and value.

Vinification

Classic aging of 20 months in French and American oak barrels. In the course of aging, a quarterly racking is carried out, which also assists in the clarification of the wine (as filtering or aggressive treatments are not performed) in order to preserve the natural characteristics of the wine. Following its aging in the barrel, the wine is clarified with egg white and subsequently bottled, aging in the bottle at least for two years before placing it in the market.
 
-Importer notes
$14.99

Hagiwara - Yamahai Junmai (300ml)

300ml | SKU 100594 | 18 Available
$16.99

Hananomai - "Katana" Junmai Ginjo Extra-Dry 180ML (180ml)

180ml | SKU 93750 | Available
$6.49

2022 Hangtime - Pinot Noir Central Coast

750ml | SKU 98300 | 18 Available
$12.99
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