[{"Name":"2025 Domaine Manoir du Carra - Beaujolais Nouveau (750ml)","ShortDescription":"\u003cp\u003eAverage age of the vines: 30 years old (between 20 and 60 years old). Skin contact maceration: between 2 and 5 days depending on the parcels.\u003c/p\u003e\r\n\u003cp\u003eBeaujolais-Nouveau has been very popular with almost every Thanksgiving dish - from turkey to ham, green beans to mashed potatoes, and gravy to cranberry sauce.\u003c/p\u003e\r\n\u003cp\u003eThe Beaujolais Villages Nouveau is deeper red, with flavors reminiscent of strawberries and roses, plus a mineral component. Fragrant and medium bodied; refreshing with a tart finish. Beaujolais Villages Nouveau is meant to be consumed young, within 5-7 months.\u0026nbsp;\u003c/p\u003e\r\n\u003cp\u003eBeaujolais Nouveau originated about a century ago as a \u0027vin de l\u0027année\u0027 - a cheap and cheerful drink produced by locals to celebrate the end of the harvest season. 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Average age of the vines: 30 years old (between 20 and 60 years old). Skin contact maceration: between 2 and 5 days depending on the parcels.
Beaujolais-Nouveau has been very popular with almost every Thanksgiving dish - from turkey to ham, green beans to mashed potatoes, and gravy to cranberry sauce.
The Beaujolais Villages Nouveau is deeper red, with flavors reminiscent of strawberries and roses, plus a mineral component. Fragrant and medium bodied; refreshing with a tart finish. Beaujolais Villages Nouveau is meant to be consumed young, within 5-7 months.
Beaujolais Nouveau originated about a century ago as a 'vin de l'année' - a cheap and cheerful drink produced by locals to celebrate the end of the harvest season. The Beaujolais AOC was established in 1937, and after WWII, the wine was sold outside of the area. By the 1970's, Beaujolais Nouveau day was a national event.
he region of Beaujolais is 34 miles long from north to south, and 7 to 9 miles wide. There are nearly 4,000 grape growers who make their living in this picturesque region just north of France's third largest city, Lyon.
The Gamay grapes that go into Beaujolais Nouveau are handpicked, as are all the grapes in the Beaujolais. Beaujolais & Champagne are the only vineyards where hand harvesting is mandatory. Gamay (Gamay noir Jus Blanc) is the only grape permitted for Beaujolais.
Beaujolais Nouveau cannot be made from grapes grown in the 10 crus (great growths) of Beaujolais; only from grapes coming from the appellations of Beaujolais and Beaujolais-Villages. Approximately 1/3 of the entire crop of the Beaujolais region is sold as Beaujolais Nouveau.
Nouveau is made with carbonic maceration, or whole-berry fermentation. This technique preserves the fresh, fruity quality of the grapes without extracting bitter tannins from the grape skins.
The 2022 Châteauneuf-du-Pape exhales a deep, complex and gourmand bouquet of cherries, flowers, spices and red berries, followed by a medium to full-bodied, textured and layered, sappy and enrobing palate with velvety tannins, seamless structure and an el...
The 2022 Vosne-Romanée 1er Cru Aux Brûlées wafts from the glass with aromas of smoky plums, exotic spices, orange zest, petals, gunpowder smoke and raw cocoa. Medium to full-bodied, layered and vibrant, it's seamless and penetrating, with an intense core ...
The 2022 Nuits Saint-Georges Les Boudots 1er Cru has a very attractive
nose like the previous vintage: dark cherries, crushed iris owers and a
touch of crushed stone. It is very precise, and the oak is beautifully
integrated. The palate is medium-bodie...
Mikaël Boutin first worked as a mechanic until age 20 when he began work in the southern Rhône vineyards. He then studied viticulture at Carpentras before moving on to the organic Domaine Jean David at Séguret, which stimulated his urge to make wine. When his uncle retired in 2008, Mikaël worked two hectares he inherited from his parents, making his first wine in 2011. At the time he was also the “number two” in charge of the vineyards at Domaine de la Vieille Julienne at Châteauneuf-du-Pape.
He produces organic wines, with massale selection of the vines. Mikaël owns two hectares across eight plots on slope and plain stem. He manages to produce delicious wines in a small building barely larger than a two-car garage which represents the totality of his production facility.
Côte-Rôtie is a rare and legendary appellation. The plots we cultivate are located on the Côte Blonde, on the slopes of Bassenon and Tupin-Semons. The soils here are very schistous and give our cuvées a lot of aromatic bursts, sweetness and power
This cuvée is very aromatic and blends notes of juicy cherry, raspberry and ripe fruit. The delicate woodiness testifies to its aging in French oak, which makes it possible to best exploit all the richness of the grapes picked at full maturity. Our Côte-Rôtie is faithful to the image we want to give of the estate, in terms of precision and elegance.
-Winery notes
The wines of Domaine Mouton are one of our latest discoveries. We are pretty sure we are the only shop in the USA that carries these wines. A small family run Domaine based in Condrieu, they own some really nice vineyard plots and have a very talented winemaker. Buy these while they still are under the radar!
Côte-Rôtie is a rare and legendary appellation. The plots we cultivate are located on the Côte Blonde, on the slopes of Bassenon and Tupin-Semons. The soils here are very schistous and give our cuvées a lot of aromatic bursts, sweetness and power
Maison rouge is the emblematic cuvée of our house. Resulting from a plot selection, we only produce it when we deem it suitable to represent the qualities of the estate. It is rich and powerful with present tannins, refined by a long aging in oak barrels. It is a wine of character which arouses all our attention and which should be kept for a few years to best reveal its potential.
-Winery notes
The wines of Domaine Mouton are one of our latest discoveries. We are pretty sure we are the only shop in the USA that carries these wines. A small family run Domaine based in Condrieu, they own some really nice vineyard plots and have a very talented winemaker. Buy these while they still are under the radar!
Breeding : 1/3 in barrels, 2/3 in stainless steel vats
The wine of Domaine Mouton is our latest discovery. We are pretty sure we are the only shop in the USA that carries these wines. A small family run Domaine based in Condrieu, they own some really nice vineyard plots and have a very talented winemaker. Buy these before they are discovered!
