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The 2018 Barolo Francia is powerful, deep and also a touch austere. It
shows the edginess of all the 2018s, but also has a feeling of textural
creaminess that adds tons of character. Spice, menthol, leather and a
whole range of balsamic overtones build...
Thanks to altitude and heavier soils, Cerretta performs well in hot vintages, such as 2017, 2015 and 2011. The vines (planted a quarter century ago) sit at about 400 meters in elevation and water moisture is absorbed by the clay of Serralunga d'Alba. Thes...
Rich and explosive from the get-go, all the elements of the 2021 Barbera d'Alba Vigna Francia are massively dialed up. Black cherry, plum, incense, licorice, mocha and sage all rush from the glass. Dynamic and vibrant to the core, the 2021 is seriously im...
The 2019 Barolo Cerretta has shut down considerably since I last tasted it, but the elements are also more put together in that the wine is a harmonious whole rather than a combination of individual components. Dark red fruit, rose petal, orange peel, spi...
Juicy young red with berries and more savory notes, such as expresso and dark chocolate. Medium-to full-bodied with quite firm tannins. Crisp but intense fruit and herb finish. Drink or hold.
This is dark-fruited with notes of chocolate and dark spices as well as bark and wet soil. Full and creamy with intense fruit character and soft, melted tannins. Fruity finish. Drink now.