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The palate is fruity, well-balanced and offers a good definition, gourmandize and juiciness. On the palate this wine expresses notes of fleshy blackberry, fleshy strawberry, small notes of small fleshy/juicy red berries associated with fine touches of ros...
Some fresh leather and bright, ripe red fruit on offer here. This is a quiet, stoic style that has firm and assertive tannins that hold long. Demanding for now, so give this some time. Try from 2023
The 2022 Pinot Noir Barda, hailing from Mainqué in Río Negro,
underwent an interesting fermentation: 1/3 in concrete vats, 1/3 in
barrels and 1/3 in stainless steel tanks. A bright, ruby-hued Pinot, the
nose presents with aromas of cherry and rose, und...
The 2021 Sin Azufre is the no-sulfur-added cuvée of Pinot Noir from organic and biodynamic grapes from vines planted in 1955. It fermented in concrete with indigenous yeasts for 15 days and matured 60% in French oak barrels, 30% in concrete tanks and 10% ...
A fresh, smoky and crunchy red with wild cherries, blueberries and cocoa powder on the nose. Medium-bodied with velvety tannins and good texture all along. Flavorful finish with excellent length. Drink or hold.
This is extremely aromatic, with roses, black fruit and mahogany as well as seaweed and umami character. It’s medium-bodied with very fine tannins and a fresh and vivid finish. Refined and clear. Drink or hold.
This 100% Garnacha wine from the Campo de Borja DO elegantly expresses the characteristics of this varietal.
Located between the Sierra de Moncayo mountain range and the Ebro River valley, this historic region has produced wine since the late 12th century. The continental climate is mitigated by the “Cierzo” wind that cools the vineyards.
The 2020 Crianza is 94% Tempranillo and 6% Garnacha sourced from
Rioja Alta and Alavesa. Aged for 13 months in French and American oak
barrels, this garnet-colored wine features a black fruit nose with sour
cherry and oaky notes. Dry and grippy, the pa...
