Port Cask Finished Virginia-Highland Whisky is made from 100% malted barley and showcases both Old World and New World whisky-making, marrying whisky made on-site in Virginia with whisky from Scotland. Cask finishing in port-style wine casks sourced primarily from Virginia adds depth and complexity.
On the nose, dried fruit and raisins are evident, along with vanilla and barrel spice. The palate displays hints of toffee, cocoa and toasted oak with a soft finish.
Fight fire with fire with this traditional European remedy for `over-indulgence`. These herbal bitters have been used as a digestive aid to follow a big night of eating and drinking for over 150 years. Two things contribute to Underberg`s distinctive cha...
Our Kentucky Straight Bourbon is full of character and simply done right. Named after Evan Williams, who opened Kentucky's First Distillery along the banks of the Ohio River in 1783, it's aged far longer than required by law. The result is a Bourbon that'...