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This shows notes of cherries and red plums with hints of sweet spices and stone. Medium-bodied and textural with a mineral backbone and vivid red fruit. Dusty tannins and a polished finish. An easy and smooth malbec that shows freshness and poise. Drink n...
Intense, very aromatic bouquet with a mixture of floral hints of jasmine, hawthorn and lemon blossom. Full of fruit on the palate – mandarin, pear, lychee, pineapple… Lots of body and length with this wine which fills the palate. Wonderful combination of sweetness and liveliness. A very successful vintage.
TREJ is Barbera, Nebbiolo and Dolcetto in equal parts.
The brothers Luigi and Alfredo Grasso started in the vineyard in 1970 and continue to actively cultivate 14 hectares. The Grasso Fratelli farm is located in Valgrande in the municipality of Treiso, in the heart of the Langhe, a typical area known for the cultivation of the vines from which the best and prestigious Piedmontese wines are born. In this area, nowadays very popular also for its splendid nature, the Nebbiolo grape variety from which Barbaresco wine originates is cultivated with particular care.
Red intense wine made with Negroamaro and Malvasia Nera di Lecce. The nose has fruity hints of plum and spiced of vanilla. In the mouth it is smooth, velvety and nicely tannic. Very good with roasted meat and cheeses.
The NV Old Vine Red Lot 74 is primarily Zinfandel, with some Syrah, Petite Sirah, Carignan, Grenache and Barbera. Spicy and easy to drink, it has aromas of red and black cherries, mint, bitter chocolate and allspice with earthy undertones. The medium-bodi...