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The 2021 Tignanello is every bit as impressive from bottle as it was
from barrel and then just after bottling. Silky and polished, with
exceptional finesse, the 2021 has all the pedigree to become a modern
benchmark for Tignanello and Italian wine more...
Laced with pure flavors of cherry and raspberry and shaded by a spicy oak element, this bright, balanced red is elegant yet reveals fine intensity. Light tannins line the lingering finish as iron and tobacco notes join in. Best from 2026 through 2042. 1,0...
Iron and sanguine aromas and flavors define this muscular red, while plum cherry, menthol and tar notes join in on the chewy and expansive finish. Balanced on the side of the tannins for now, with fine length. Best from 2027 through 2042. 15,830 cases mad...
Just 500 cases made. Tropical isn’t a tasting note we typically use with Pinot Noir we taste, but it’s pretty much impossible to describe this wine without mentioning ripe and tangy passionfruit. Also “concentration,” “intensity,” and “mouthwatering bala...
Only 400 cases made. In a relative sense. Yes, the fruit here is gloriously dark and deep and is wrapped in aromas and flavors of exotic spice, incense, rose petals and more. And the mouth feel is velvety, broad, and luscious, with the ripe, spiced, frui...
The 2022 Meursault Village, a blend of Jobard's lieux-dits, which has
been the case for three vintages now, has a classic nose of orchard
fruit, walnut and a touch of crushed stone. The palate is very well-balanced with a lime and citrus peel opening, c...
The 2017 Gattinara Riserva Osso San Grato is an especially potent, savory
wine in 2017. In most vintages, Osso San Grato is the most refined wine at
Antoniolo, but that is not at all the case in 2017. Strong savory and earthy
notes infuse the bouquet w...
