Its clean, crisp mouthfeel is balanced by bitter notes and a spine of robust acidity.
An off-dry cider that is as close as you can get to biting into a freshly-picked New York apple. Tart apple flavor, bubbles, a touch of sweetness, and a remarkably friendly finish transport you to an orchard on a crisp fall day.
Brooklyn Cider House Ros?5.8% ABV Fruity, Bubbly, Off-dry www.brooklynciderhouse.com/ciders"
Raw cider is fresh and mouth puckering with crisp green apple and citrus aromas. Raw undergoes three fermentations with wild and wine yeasts, making it an earthy cider remarkably expressive of its terroir.