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The 2018 Barolo Brea Vigna Ca' Mia is a generous, medium-bodied wine with fruit from Serralunga d’Alba. The bouquet reveals brooding tones of black fruit, tarry smoke, plum, iron ore and ferrous earth. The wine is quite elegant and polished, yet the power...
The Brovia 2018 Barolo Garblèt Sue' reveals a fine texture with seamless aromas of purple and red forest fruits that appear delicately and softly. Those lifted primary notes are followed by a filigree of spice, tar, truffle and fragrant earth. The wine cl...
The 2018 Barolo Villero is laser sharp and etched with ferrous mineral notes next to wild berry, cherry, cola, campfire ash and grilled rosemary. This elegant, mid-weight wine shows a very long finish and should not disappoint on the cellar-aging front. I...
A release of about 5,000 bottles, the Brovia 2017 Barolo Rocche di Castiglione offers a very elegant take on a wild and hot vintage that was not always easy to tame. The wine's aromatic profile can be described as ripe for sure because you get a generous ...
On a shortlist of "annata" wines to buy from Piedmont this year is the Brovia 2019 Barolo. Made from a blend of fruit from Castiglione Falletto and Serralunga d'Alba, this wine delivers a very sharp and chiseled performance that puts a priority on directn...
The 2020 Barolo Garblèt Sue’ is a very pleasant, almost shockingly
open young Barolo for this site. Wild flowers, crushed rose petal, anise,
mint, spice and blood orange are all beautifully amplified. The Garblèt
Sue’ is usually marked by incisive, for...
Enticingly nose with complex aromas of fresh garden flowers and dried flowers, also dried and fresh pear. Racy and driving with an exciting cassis freshness on the very focused palate. Very stony finish. From organically grown grapes. Drink or hold.
Brundlmayer's 2020 Ried Heiligenstein 1OTW Kamptal Riesling is the only Heiligenstein shown here, so no Lyra and no Alte Reben, which I assume will be released a year later. The nose is very clear and bright in its aromas but still discreet in everything...
A fine and pretty Barolo with plenty of strawberry and mushroom character. White truffle, too. It’s medium-to full-bodied and creamy with medium, round tannins. Delicious now and will improve nicely.