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A lively, well-defined red, featuring cherry, raspberry, eucalyptus, iron and tobacco aromas and flavors. Linear and intense, this evolves to the long, savory finish. Best from 2026 through 2038. 12,500 cases made, 5,000 cases imported.
This lively and floral white shows notes of lemon rind, acacia honey and beeswax. It’s medium-bodied, elegant and focused, with a vibrant finish. Drink now.
The 2024 Schlosskellerei Gobelsburg Kamptal Grüner Veltliner opens with an intense and vinous bouquet of yellow seed fruits intermingled with saline notes of crushed rocks and green leaves. The wine is round and charming on the textural palate and more su...
Clean and focused with blackberry and dark-bark aromas and flavors. Medium to full body and firm, creamy tannins with length and focus. Lavender and berries with chocolate undertones. Very polished and flavorful. Drink or hold.
An intense Sonsierra wine with a modernist touch, the 2020 Crianza is
100% Tempranillo sourced from San Vicente de la Sonsierra and Labastida,
Rioja. Aged for 14 months in oak barrels, this purple wine presents aromas
of violets and cherry against a ba...
The 2017 Reserva comes from the frost year when they lost a great part of the grapes. The cycle was very short and the summer was warm, and it was one of their earlier harvests. The wine comes in at a moderate 14% alcohol and feels very approachable, with...
The Domaine Sigalas 2022 Mavrotragano Mandilaria Mμ is a 50-50 blend of both these red grapes cultivated on the island of Santorini. The wine ages in large oak casks for one year and reveals punchy flavors of cherry, cassis, grilled watermelon and apple c...
The 2023 Pinot Noir is also picked on Grand Cru Osterberg. The ferment contained 15% whole bunches “to pronounce the delicate nature of Pinot Noir,” as Sophie Schaal says. Extraction was just via wetting the cap until fermentation started, followed by a f...
The 2023 Riesling Oestricher Lenchen Kabinett brims with apple
blossom, green apple and lemon on the nose. These notions duly
appear on the palate, where they are made even livelier with lemon.
Gentle sweetness makes this exquisitely juicy; the 45 g/L ...
We tasted this a few months ago with owner Mark Vlossak and it was an instant staff favorite. I'm not sure why Pinot Blanc doesn't get more "love" as it's very food friendly and usually nicely priced. Mark started making this wine back in 1997. He's a true pioneer on the Oregon wine scene, and this comes from his most famous vineyard: Freedom Hill, which of course also produces world class Pinot Noir. Medium weight, with great texture and more aromatics than your usual Pinot Blanc, this is a an example of great vineyard practice and winemaking.
Aromas of orange blossoms, lemons, quince, pears and tropical fruit. The palate is round and fruit-forward, with attractive volume and a tropical note in the finish. Drink now.
An unctuous and delicious Chardonnay blended across six of the estate vineyards, but the preponderance of which comes from the top sites, Oliver's and Rosemary's. Airy and bright on the nose with ocean air and lemon verbena. The palate shows sweet, intens...
Shows a nice core of dark currant and fig fruit that's been steeped with anise, alder and bittersweet cocoa. Give this a little time in a decanter or cellar for another couple of winters. Possesses the stuffing to cover slow sipping over a weekend. Drink ...
A fresh, expressive red, this also exhibits tension, lending energy to its black currant, cherry, licorice and cedar flavors. Graphite and salty accents add detail on the long, tightly wound finish. Cabernet Sauvignon, Merlot and Petit Verdot. Drink now t...
Here is a juicy, fruity and bright Chianti Classico with forest berries, dried herbs and some dried flowers following through to a medium body with fine tannins. Juicy yet textural and compact. Focused finish with excellent length. From organically grown ...
Well-balanced and fresh, with flavors of ripe nectarine, green almond, passion fruit and white blossom, plus a stony base note that chimes in on the finish. Drink now. 14,160 cases made, 3,100 cases imported.
This fresh, minerally white offers both expression and restraint, with fine interplay between the well-cut acidity and flavors of yellow peach, glazed tangerine, pink grapefruit, green almond, jasmine and milled white pepper. Long and mouthwatering, with ...
The 2021 Carménère Costa CA2 originates from Lolol in Colchagua
Costa and was aged for 16 months in foudres and barrels. This ripe red
wine exhibits a core of ash and blackberry marmalade complemented
by pristine herb notes. Rich, bold and muscular on ...
