The House of Hine was founded in 1763 in Jarnac, France. Hine was family-owned for six generations, until the late 20th Century when the company was owned by a series of conglomerates including Guinness P.L.C, HMLV (current owner of the House of Hennessy)...
Hubert apricot brandy is a brandy with the finest aromas and is characterized by a particularly pronounced sweet smell like grandma's jam and a full, nicely balanced taste. It is made from hand-picked fruits of the best apricot varieties that are left on the tree until they reach full maturity and sweetness. In order to preserve the pure aroma of apricots, the pits are removed. It is produced in the traditional way, in copper cauldrons by double distillation, according to an old proven family recipe.
Our best selling "Gru-ve" is now back in stock! Made from organic grapes, this beauty has a bit more body than most Gruner liters and goes with just about anything. A 10/10 on the delicious scale!