This cuvée, all about elegance and refinement -partially aged in fine-grained acacia barrels, is a tribute to the countesses of the family who have almost exclusively run the estate, since 1740, from mother to daughter. The oak aging makes this wine extra silky! A blend of grenache, syrah and tibouren.
Ripe and juicy character with notes of dark fruit, cloves and star anise. Medium-bodied with fresh-fruit character, soft tannins and bright acidity. Succulent and vibrant. 65% merlot, 28% cabernet sauvignon and 7% cabernet franc. Drinkable now, but better...