The 2016 Viña Ardanza Reserva was produced with 80% Tempranillo and 20% Garnacha that matured in used American oak barrels for three years, where it was hand-racked from barrel to barrel six times in the case of Tempranillo and five times for the Garnacha...
The 2020 Langhe Nebbiolo Rosso di Rocca is another pretty entry-level offering from Albino Rocca. This aromatic, light-bodied Nebbiolo is a tasty every-day drinker. Sweet red cherry, blood orange and spice linger
This is real sauvignon blanc with sliced lemons, dried mango and hints of white pineapple with some stone. It’s full and layered with a density and presence on the palate. Long and flavorful. Phenols hold it together. One of the best NZ sauvignons out the...
100% Pinot Gris from the monopole Clos des Capucins vineyard. Shows delicate fruity notes such as pear and peach with smoky and buttery aromas. This light- to medium-bodied Pinot Gris expresses a pure balance between sweetness and acidity, which leads to ...
The nose is shy with a faint note of lemon. The palate then presents a cool, lemon-edged sense of juicy pear but remains streamlined and bright, giving the merest edge of almond skin bitterness. The finish is bone dry and mouth-watering. (bone dry)
The 2021 Riesling Cuvee Theo is harvested in the granitic sand of the Clos des Capucins. The palate has the taut, bright citrus wonder we know. A light bodied, vivid and dry Rieslng shining with ripe lemon and subtle tangerine. The finish is bone dry an...