Their young and fresh red 2018 Viña Alberdi, already a Reserva (Crianza in Spain), matured in oak barrel for two years—in new barrels for the first year and in used barrels for the second year. During the élevage, they racked the wine manually from barrel...
An open-knit, floral bouquet of honeysuckle and jasmine, along with peach, lime and ginger, opens to a mouthfeel that's almost surprisingly dry considering the honeyed nature of the nose. There's a chalky texture, delicate flavor and lovely lift of acidit...
The 2019 Assyrtiko shows a bit more perfume than previous vintages, including some floral notes alongside lime and green plums. It's medium-bodied, with a slightly grainy, rich texture and a long, crisp finish.
Lovely finesse and balance to this red, with berries, light vanilla and dried flowers. Medium body, creamy tannins and a bright finish. Vegan. Drink now.
A fragrant and medium-bodied white that has notes of lemon blossom, cardamom, Asian pears and lemongrass. Lots of freshness. Drink now.