A blend of 60% Marsanne and 40% Roussanne, Faury's 2019 Saint Joseph Blanc is made in a mix of steel tank and used large barrels (400-500 liters). It's full-bodied and rich, with mellow melon and pear aromas and flavors, while a touch of pineapple emerges...
The 2018 Saint Joseph les Oliviers Blanc is approximately 80% Marsanne and 20% Roussanne, all barrel fermented and aged almost entirely in used oak (there is one new demi-muid in the mix for the 2018). It's impressively rich and honeyed, with sweet, fruit...
The 2022 Les Iles Feray l'Ardeche unfurls with fragrant orange blossom, raspberry, red cherry and earthy gradations. Supple and fruit-driven, this medium-bodied 2022 comes across as more accessible and charming than the 2021 rendition, closing with goo...