The 2019 Sancerre La Moussi?re is quite rich, ripe and intense on the yeasty nose that represents a coolish, calcareous marl terroir with really old vines (roughly 60 years old). The fruit is reminiscent of ripe, yellow apples with just a discreet tone of gooseberries. Rich and intense on the palate, this is a powerful and, for now, quite creamy-textured Sancerre that lacks a bit of esprit, freshness and tension. The wine reveals fine tannins instead and might develop well over the years in the bottle but is definitely from a warmer, sunnier vintage. 14% alcohol. Tasted in November 2020.
The 2018 Lytton Springs is magnificent. Elegant, layered and so complete, the 2018 has a lot to offer, but it needs time to fully come together. Sweet red cherry, red plum, blood orange, spice, mint and rose petal open up in the glass. Bright acids and be...
This 'old vine' cuvee is from 40+ year old vines from a few parcels in Jobard's home village of Meursault. With 50% of the wine aged in 1 year old barrels, this Bourgogne Blanc is a dead ringer for a fine Meursault at half the price. Certified organic and...
Based on equal parts Grenache and Syrah brought up in tank, the 2021 Gigondas has an old school vibe in its red fruits, Christmas spice, flower, and white pepper-driven aromatics. Medium-bodied, pure, and silky on the palate, it should drink nicely right ...
This is a juicy, vivid and crunchy red with notes of cherries, Mediterranean herbs, roasted meat and some baking spices. Medium-bodied with fine tannins. Well balanced and velvety, with plenty of energy at the center. Juicy berries with a lively finish. B...