A fragrant and medium-bodied white that has notes of lemon blossom, cardamom, Asian pears and lemongrass. Lots of freshness. Drink now.
This has a gutsy edge, with a mix of steeped fig, boysenberry and blackberry fruit still wrestling with ganache and roasted apple wood notes. A strong, charcoal-coated spine courses through the finish, with waves of tobacco and singed iron echoing. Syrah....
The latest nonvintage from Australia's most famous Tasmanian sparkling producer is a tasty drop at a bargain price. A blend of Champagne's three classic varieties, this bottling combines fruit from the north and south of the island. Eighteen months on lee...