Aromas of black fruit, smoked meat, grilled rosemary, olives and toasted coconut. Medium-to full-bodied with firm, supple tannins. Succulent palate, leading to a fresh and spicy finish. Drink or hold.
Cointreau's amber bottle conceals a perfectly transparent liqueur. When mixed, the crystalline liqueur becomes opalescent, a testament to the high concentration of orange essence. Extremelye aromatic thanks to a complex blend of orange peel essences, with...
On October 22nd. 1910, a fire on the bottling line halted production of Old Forester. Mature whisky ready to be bottled, instead was stored in a secondary barrel. What emerged was a delightful whisky, remarkable enough to become an entirely new expression...