Matured, blended, and bottled by the masters at Pierre Ferrand, this expression utilizes rare rums from Barbados and occasionally other islands that are double-matured in heavy charred American oak and medium-toasted French oak. High-toned fruity notes mix with heavy esters and cinnamon. Clean, tropical, full-flavored, and delicious, this is a new standard in the rum game. Hats off to another phenomenal achievement from Plantation.
Zombie hunters: Beachbum Berry and Ed Hamilton join forces on new rum blend Two of the spirits and Tiki cocktail world's most respected figures are putting their names on the label of an exciting new release: Beachbum Berry's Zombie Blend from Hamilton R...
Black rum distilled from fermented molasses. Aged up to five years. A blend of light, very light and heavy pot still rums from the Worthy Park Estate where rum has been made since 1670. Colored with double-strength black sugar-based caramel, this pot st...