A cider made using 17 varieties of Apples. We take time to ferment the cider and even more time to let it mature, up to 2 years in fact, tasting it along the way. Sure, there are faster ways of making cider, but then it wouldn't be Magners.
One of our most requested non vintage Champagnes, Deutz has been out of the market for a bit of time, but we are thrilled that now it's back. We are the DC exclusive importer for this outstanding house!
Natural mineral water forms below the earth’s surface, creating a source of distinctive, quality drinking water. The minerals are absorbed naturally as the water flows through geological formations to its source, creating a unique and refreshing taste.
Mathieu Lapierre follows in his famous father's footsteps to create one of the greatest cru Beaujolais in all of France. It's more than delicious; it's liquid joy. The 2020 vintage rated 94 points by James Suckling and we are sure the 2021 is just as goo...
Pouilly-sur-Loire produces one of the greatest Sauvignon Blancs in the world. Régis’ vineyards sit at 750 feet, surrounded by hills on the far east of the Loire River, and centered proudly on the prized limestone and clay of the Kimmeridgian chain. The scattered flint in these vineyards imbues the wines with a character quite distinctive from the neighboring village of Sancerre. In the eloquent words of KLWM Store Manager, Steve Waters, “You couldn’t ask for a cleaner, fresher, flintier, or truer expression of Sauvignon Blanc. Its mouth-watering acidity, depth of flavor, and fleshy texture will have you racing back for more.”
-Supplier notes (Kermit Lynch)
A classically-styled sweet sherry with nuances of roasted nuts.
Designed for the smoothest swizzling and stirring, our classic teardrop-tipped barspoon twists its way from a concave spoon bowl along a 40 centimeter stem to end in a perfectly rounded head. Precisely balanced for effortlessly adept mixology.