Cassis, violet and blackberry flavors are round and supple on the palate in this dark red, with charred cedar, smoked meat and pepper adding depth and range. A densely structured version. Drink now through 2026. 27,000 cases imported.
The 2017 Tinto, in bottle about four months when first seen, is a blend of Tinta Roriz (30%), Touriga Franca (25%), Touriga Nacional (35%) and Tinta Barroca (10%). About 15% (a deliberate increase from what used to be a nominal 5%) of the blend was aged i...