The aroma is bright, mild and lime-lollipop sweet, although the flavor is more herbal, with hints of mint and anise, and a pronounced licorice finish and alcohol sting. Thick, syrupy and tongue-coating.
Developed using the flavor of handpicked juniper berries blended with botanicals, following a recipe going back nearly 250 years. A nice gin for gin and tonic.
This one changed the way we think of bourbon, all because one man changed the way he thought about making it. Bill Samuels, Sr., simply wanted a whisky he would enjoy drinking. Never bitter or sharp, Maker's Mark® is made with soft red winter wheat, i...