The 2019 Margaux de Brane is bright, floral and perfumed, all of which make it a fine choice for drinking now and over the next handful of years. The vibrancy of the fruit in this Merlot-driven red is especially alluring. In 2019 the Brane is an absolu...
The 2021 Brane-Cantenac is a classy, elegant wine. The aromatics alone are so enticing. Crushed flowers, sweet pipe tobacco, mint, rose petal and cedar open first. The 74% Cabernet Sauvignon is a bit higher than in most years, which comes through in the w...
One of only 18 Cru Classé estates in Provence. It’s classic Provence rose –pale, crisp, aromatic and dry. And as you know has always been run by women with the exception of one generation. Another Bassin's direct import discovery.
This is the new Romorantin, decidedly not what was generally found a generation ago (which tended to be an acid, austere wine often with oxidative notes), let alone what can be found today among the natty producers (likewise oxidative). This cuvée has a remarkable nose, akin to high-toned Riesling for some and Loire Chenin for others—a dense wine with layers of flavors reminiscent of apricots and baked apples and other autumn fruits. Bracing, lifted, long, and altogether distinctive. Vines average 35 years of age; the wine is raised in tank on its fine lees and bottled in the spring following harvest, usually before malolactic has a chance to take place
Possibly my favorite of the trio, the 2022 Gigondas Vieilles Vignes (80% Grenache and 20% Syrah) offers a full-bodied, incredibly textured, yet seamless and elegant profile to go with lots of meaty dark fruits, some classic Southern Rhône licorice, roaste...