The latest nonvintage from Australia's most famous Tasmanian sparkling producer is a tasty drop at a bargain price. A blend of Champagne's three classic varieties, this bottling combines fruit from the north and south of the island. Eighteen months on lee...
Love the aromas of fossilized shells and sliced cooked apples. Quince and aniseed, too. Perfumed. Full-bodied, yet creamy and compact with a beautiful, long finish of honey,straw and lime. Sustainable. Drink or hold.
Dark, brooding and geared for the cellar, the 2016 Castello Romitorio Brunello di Montalcino takes its time opening up in the glass, yet patience is rewarded, as a mix of blackberry and cherry further blossoms, adding crushed stone minerality with hints o...