Pale orange. Finely etched red berry, citrus zest and floral aromas, along with building herb and mineral flourishes. Taut and nervy in the mouth, offering sappy strawberry, cherry and tangerine flavors that show fine delineation and spicy lift. Closes...
The 2011 Rioja Gran Reserva 904 has been one of my go-to cuv?es since my earliest days as a wine lover. This latest release is a blend of 60-year-old Tempranillo from Briñas, Rodenzo and Villalba (89%) and the remainder Graciano from the Montecillo...
The third vintage of this mineral and salty sparkling white is the 2017 Izar-Leku, which was produced with a blend of 90% Hondarrabi Zuri and 10% Hondarrabi Beltza grapes from 20- to 60-year-old vines in Zarautz on sandy slate and clay soils. It fermented...
WS Top 100 wine #53