Adegas Gran Vinum is a second generation, family owned winery that has been producing Albariño since the 1980’s, prior to the creation of the Denomination of Origin Rias Baixas. They focus exclusively on Albariño from the Val do Salnes sub-region, which offers vineyard sites with distinct maritime influence.
The wines produced from both estate vineyards and vineyards they manage seek a repeatable saline undercurrent to the typical peach, apricot and floral aromas of Albariño.
Delivers a bright and complex bouquet of lime, green apple, sea salts, stony minerality and a top note of dried flowers. On the palate the wine is bright, full-ish and complex, with a good core, zesty acids, fine focus and grip and a long, bouncy finish.
Faiveley's 2019 Mercurey 1er Cru Clos des Myglands has turned out beautifully, wafting from the glass with aromas of cherries and raspberries mingled with woodsmoke, loamy soil and warm spices. Medium to full-bodied, lively and charming, it's velvety and ...
The 2022 Riesling is from countless vineyards between Scherwiller in the north and the Vallé Noble in the south and mainly based on marl limestone soils. The nose is clear, fresh and intensely aromatic and even displays some Muscat and herbal/stony aromas...
The 2022 Riesling is blended from the estate and bought fruit from across Alsace with a sizeable portion of Grand Cru vineyards, plus the fruit from young estate vines and Grands Cru fruit that was brought in, mostly from limestone soils, but with some sa...
A racy Gewürztraminer, boasting exuberant lychee, sappy peach and ginger layered with floral perfume. Despite the ripe lushness, this has good balance and definition, with dried green herbs, crushed stone and baking spices weaving through the lively, acid...
Good full yellow. Aromas and flavors of ripe citrus fruit, wet underbrush, sweet spices and earth tones. Enters oily and round, showing outstanding depth to the baked apple and cinnamon flavors. Finishes long, fresh and very clean, displaying delightful a...