Husband and wife, Nick Peay & Vanessa Wong, grow and make the wine and brother Andy Peay sells the wine and runs the business. With minor exceptions, all wines are made from grapes grown on our 53-acre hilltop vineyard located above a river in the far northwestern corner of the West Sonoma Coast, 4 miles from the Pacific Ocean at Sea Ranch.
Ranked #37 in Wine Spectator's Top 100 Wines of 2023
From vines planted between 1984 and 1997, the 2021 Pinot Noir Estate Vineyard Old Vine moves to a savory realm. Initially the aromatics are more reserved, but it has an intense texture, with great structure, significant persistence, and mineral accents th...
The 2020 Seriously Old Dirt is composed mainly of Cabernet Sauvignon, with 8% Merlot, 4% Malbec and 2% Cabernet Franc. This delicious red blend boasts juicy flavors of red and black fruits, complemented by a lovely mix of brown baking spices and delicate ...
The 2019 Chardonnay Sonoma Coast features gregarious banana chip, toast, pastry, baked apples and beeswax on the nose. The palate is light-bodied and creamy with bright, mineral-driven fruit and a long, honeyed finish.