Dried blueberries and redcurrants on the nose with a raisiny edge. Medium-bodied with grainy, spice-coated tannins that pull on the fruit at the end. Very aglianico! Should broaden out with another year or two in bottle. Try from 2023.
The 2017 Aglianico del Vulture is dark and brooding, slowly evolving in the glass with a complex blend of musty black currants, dried cherries, cinnamon, cloves and a dusting of cocoa. This is racy and sleek with depths of ripe red berry fruit. Saline ...