The 2020 Puligny-Montrachet La Truffière 1er Cru is tight and crisp on the nose: Granny Smiths, Conference pear and light crushed stony aromas. The palate is well balanced with fine acidity, taut and fresh, tapering slightly towards the finish that jus...
The 2020 Meursault 1er Cru Perrières is excellent, exhibiting citrus, crisp orchard fruit, wet stones, freshly baked bread and praline. Medium to full-bodied, satiny and incisive, with a tangy spine of acidity and a long, saline finish, it's a tensile, pe...
A notably more citrus-inflected nose reflects notes of various white fleshed fruit and spice, especially anise. There is again excellent density to the caressing but almost painfully intense mineral-driven flavors that brim with minerality on the beautifu...
Moderate wood sets off smoky aromas of mostly white orchard fruit, citrus blossom and exotic tea. In contrast to many examples of Bâtard in the 2020 vintage that are broad-shouldered and extremely rich, here the palate impression is much like that of the...