Arguably Ischia’s finest producer, capable of mid-weighted wines that skitter across the palate with such levity that one glass can easily turn into a bottle. Raw almond, sea salt and bitter preserved lemon accents are swept broad and long by a skein of a...
Brilliant ruby-red. An exotically perfumed bouquet evokes fresh red and blue fruits, potpourri and botanical herbs that are complemented by an exotic spice note building in the glass. Stains the palate with intense raspberry, cherry and lavender pastil...
Fragrant with tar, dried tea rose and licorice, this firm, fresh red layers dried cherry and plum reduction notes with taut, well-knit tannins. Light- to medium-bodied, with a spiced finish. Drink now through 2027. 650 cases made, 200 cases imported.