A perennial favorite. Always one of the finest and most elegant of the rose Champagnes.
Our agaves are 100% Blue Weber, aged 7-9 years, from the rich clay soil of the Highlands of Jalisco, Mexico. SLOW COOKING:Our agave piñas are roasted in traditional brick ovens for 72 hours, while most others steam theirs for 7 hours. EXTRA SLOW ...
The 2019 Chardonnay Sonoma Coast features gregarious banana chip, toast, pastry, baked apples and beeswax on the nose. The palate is light-bodied and creamy with bright, mineral-driven fruit and a long, honeyed finish.