Distilled five times from organic wheat in Temperance, Michigan, brought down to proof with Alaskan glacial water. Clean nose, sweet on the body, but surprisingly refreshing. Some light, lemony notes emerge with time, which help to give the spirit a brisk...
Despite the beauty and timelessness of the building structures, it is the vineyard for which the domaine is best known. The Savennieres from Epire is regarded as Grand Cru. The domaine works primarily three parcels: La Croix Picot, Le Parc, and Le Hu-Boya...
The 2015 Barolo Ornato takes the intensity level (within the Palladino portfolio) up a full notch. The wine is very expressive and open from the start with dark fruit, ripe blackberry, spice, tar and leather. This wine plays its strongest cards in terms o...
This is a real treat because we only see this wine in the vintages that are deemed superior. The Palladino 2016 Barolo Riserva San Bernardo is a bit shy upon initial inspection, and this comes as a surprise given the immediate heft and power that is assoc...