The 2016 Cepparello is dense, dark and also very closed in on itself. Those qualities bode well for the future, but readers will have to be patient, as the 2016 is going to need at least a few years to come into its own. Black cherry, plum, lavender, spic...
Walnuts, berries, tar and hints of smoke on the nose. It's full-bodied with chewy tannins and a dusty finish. Chewy at the end. Drink after 2023.
The 2020 Cabernet Bradisismo opens slowly in the glass. It’s darkly alluring, with peppery rose and lavender complementing dried black cherries. Cool-toned and racy in feel, sleek red berry fruits and minerals collect toward the close. This finishes wi...