Natural mineral water forms below the earth’s surface, creating a source of distinctive, quality drinking water. The minerals are absorbed naturally as the water flows through geological formations to its source, creating a unique and refreshing taste.
The entry-level white 2019 Cuveé de O Godello has an expressive nose of white pepper and herbs that makes me think of a Gruner Veltliner, very spicy and peppery. It's ripe and juicy at 14.31% alcohol and has good freshness, combining volume and balance. I...