The 2019 BenMarco Malbec was produced with fruit from Chacayes in the Valle de Uco, it is floral, spicy, aromatic, showy and expressive, with lots of aromatic herbs, black pepper and flowers. It has both good ripeness and freshness, with very fine tannins...
The showy and intoxicating 2019 Hombros is floral and perfumed, heady and ripe at 14.5% alcohol, in a decadent style that is still well-oaked but less than in the past. The destemmed but uncrushed grapes fermented in 5,000-liter oak vats with indigenous y...
The 2021 Nebbiolo Claré J.C. is a deep, translucent ruby color. It wafts up with a dazzling mix of crushed violets, lavender and blackberries tinged with a hint of sour citrus. This splashes across the palate, coming across as energetic and playful in ...
The regional blend 2020 Camins del Priorat, produced with grapes from 101 plots from eight villages in Priorat, is a blend of 55% Garnacha, 15% Syrah, 12% Cabernet Sauvignon, 10% Merlot and 8% Cariñena, higher in Garnacha and lower in Cariñe...
Intensus Reserva is a red wine produced with red grapes from Aragonez, Trincadeira and Alicante Bouschet planted in the wine region of Alentejo. The fermentation process took place in stainless steel tanks, at controlled temperatures. After the fermentati...
The 2016 Terrenus Reserva Vinhas Velhas is a field blend from 90-year-old vines (principally Aragonez, Trincadeira, Grand Noir and Alicante Bouschet in roughly 20% chunks, plus others like Castelão, Alfrocheiro, Moreto and Baga) at 650 to 700 meters in al...