Finally back in stock! Our best-selling Sancerre and by far our most requested. The new version is better than ever!
Coming from two blocks in the Savoy Vineyard in the Alexander Valley, the 2017 Chardonnay Savoy spent 16 months in 20% new French. White grapefruit, crushed lemons, white flowers, and beautiful minerality all emerge from the glass. It's another vibrant, c...
The 2018 Cheval des Andes is a blend of 70% Malbec and 30% Cabernet Sauvignon fermented in small lots in 3,000- to 8,000-liter tanks and matured 40% in 225-liter oak barrels, 40% in 400-liter oak barrels and the remaining 20% in 2,500-liter oak vats for 1...
Vojtilla is a small, four-acre vineyard in the Chehalem Mountains that sits at around 5,000 to 6,000 feet in elevation and, says Jim Maresh, is influenced by the nearby Willamette River. Harvested in October this vintage, the 2019 Chardonnay Vojtilla Vine...