Hacienda Lopez de Haro is a round, pleasant and expressive wine, made from the Tempranillo, red Garnacha and Graciano grape varieties and aged for more than 3 years in oak and bottle.
Demure plummy red fruit is wrapped in thick, concentrated layers of body and ripeness in this well-made, approachable wine, which is richly seasoned in toasted oak-influenced baking spice and vanilla.
A well-balanced red in a medium-bodied frame, offering flavors of black fig reduction, leafy tobacco and fresh, loamy earth that show good concentration, with a piercing note of black licorice. Ends with fine tannins on the finish. Drink now through 2025....
Their young and fresh red 2018 Viña Alberdi, already a Reserva (Crianza in Spain), matured in oak barrel for two years—in new barrels for the first year and in used barrels for the second year. During the élevage, they racked the wine manually from barrel...
Bright yellow-gold. Fresh pit fruits, orange and a hint of smokiness on the nose and in the mouth. Chewy and focused, showing good depth and building spiciness on the nicely persistent finish, which leaves a hint of yellow plum behind.