Natural mineral water forms below the earth’s surface, creating a source of distinctive, quality drinking water. The minerals are absorbed naturally as the water flows through geological formations to its source, creating a unique and refreshing taste.
A burly, linear red, with ample blackberry, black cherry and black currant fruit to offset the dense tannins. Vibrant, energetic and balanced, with a long, saturated aftertaste echoing the dark fruit and adding a hint of tobacco. Sangiovese, Colorino and ...