A well of dark cherry, black currant and blackberry fruit makes this red sumptuous and inviting. Fresh earth, thyme and rosemary accents add depth. A mineral element emerges on the long finish. Shows fine balance overall. Merlot, Sangiovese, Petit Verdot ...
Moving to the two Ch?teauneuf-du-Pape releases and 35% Mourv?dre, 25% Grenache, 8% Syrah, 12% Counoise, the rest other permitted varieties (Marc calls this a Mourv?dre vintage), the 2017 Ch?teauneuf-du-Pape sports an inky purple color as well as a textboo...
proprietor Elisabetta Gnudi Angelini's signature is featured on the front label of the Caparzo 2018 Brunello di Montalcino. This wine is steady and firm with black fruit, spice, cured tobacco and grilled herb. You get nice concentration and plush tannins ...