The 2015 Sicilia Nero d'Avola Riserva Don Antonio delivers an explosive bouquet that is comprised of equal parts dark fruit, spice and savory tobacco. This wine sees 20 days of fermentation on the skins and finishes up with malolactic fermentation in stee...
Deep red. Spicy floral aromas dominate the nose. Then also very floral in the mouth, but with ripe, fresh red fruit and a lightly saline touch on the long suave finish. First made in 2008 (not made in 2009 and 2010).