A dark ruby port with intense berry aromas and complex, well-structured flavours.
Crusted Port is a Port of Vintage quality which is often blended from Vintage Port lots of two different years. It is aged in oak casks before being bottled and then matured in bottle for at least 3 years before being sold. The year on the label is the year of bottling.
The 2021 Chablis Vieilles Vignes Massale is 100% fermented and aged in used barrels for up to 24 months. It has a touch of beeswax on the nose, veering into yellow fruit. The palate is well-balanced thanks to a fine spine of acidity, with more tension ...
All Churchill's ports are made from Grade-A grapes that are hand-picked, hand sorted, and foot trod in the ancient granite lagares (treading tanks) at Quinta da Gricha in the Douro Valley. We allow an extended period of fermentation in lagares to limit th...