As I have noted consistently, this can be a breathtaking wine, but having tasted it close to a dozen times since the last edition of this book, over half the bottles were marred by tainted corks. In fact, one would almost wonder if there was TCA problem i...
The 2019 Vosne-Romanée 1er Cru Les Malconsorts has turned out brilliantly. Mingling aromas of blackberries and cassis with hints of orange rind, rose petals, licorice, sweet spices and loamy soil, it's full-bodied, ample and multidimensional, with a deep ...
As I wrote last year, the 1995 Montrose is beginning to drink brilliantly, and this most recent example only confirms that. Wafting from the glass with a classic bouquet of red and black currant fruit, rich loamy soil, cigar box and black truffles, it's m...
Jean Bernard Delmas' goal was to find perfect equilibrium between freshness and concentration, given its incredible opulence and the voluptuous character this vintage offered. That's what this wine has in abundance. With an astounding dense purple color, ...
The 2003 Montrose was served blind in Bordeaux on two occasions. Picked between 11 to 26 September, it is a blend of 62% Cabernet Sauvignon, 34% Merlot, 3% Cabernet Franc and 1% Petit Verdot. It remains one of the outstanding wines of a very black and whi...