The 2021 Guímaro San Pedro blends 80% Mencía, 8% Brancellao, and 12% other red varieties from Amandi in Ribeira Sacra. It's oral and delicate, with soft herbal nuances that enliven the nose. The 2021 offers light fruit on the palate, with a juicy texture and a transparent, almost infusion-like expression. Ethereal and agile, it contrasts ripeness with lightness, showing a rare and elegant style at 14.5% alcohol.