One of the broader, more gourmand wines in the cellar is the 2018 Chambolle-Musigny 1er Cru Les Feusselottes, a dramatic wine that marries rich fruit tones of cherry, pomegranate and plum with savory bass notes of dark chocolate and espresso roast. Medium to full-bodied, layered and textural, it's structured around ripe but succulent acids and velvety tannins.

William Kelley - Wine Advocate ((92-94))