We're delighted to introduce a brand new Kamiki whisky and the latest dekanta exclusive - The Kamiki Sakura. Following on from the acclaimed Kamiki and Kamiki Intense expressions - the first whiskies matured in Japanese Cedar wood - this exciting new expression takes the brand an innovative step further, this time with a finish in Sakura wood, or Japanese Cherry Blossom as it is more commonly known. Unlike Scotch whisky, which is riddled with rules and regulations dictating the different types of wood in which you can mature whisky, the years for which your liquid has to be matured and such like, the World Whisky category remains fairly unchecked. This has allowed a number of brands, with Kamiki being the most obvious, to delve deep into the world of experimentation and innovation, creating some extraordinary and mouth-watering expressions in the process. Kamiki, meaning God's Breath in Japanese, was born at the Omiwa Shrine at the foot of Mount Niwa in Japan. Here, alcohol created by the local spirit producers is served as a blessing. Kamiki was created to further this tradition by taking a range of some of the finest whiskies from Japan and blending them with the best whiskies from overseas before maturing in a range of peculiar wood types. The results are smooth, intricate and intriguing expressions that differ from the norm and deliver a truly unique tasting experience. This new expression was finished in Japanese Cedar wood, just like the two before it, before being transferred to casks made from the famous Sakura tree for further finishing.