We slowly age our Añejo tequila in American oak ex-bourbon barrels for two to three years. This aging process imparts a stronger influence of oak but still allows the spirit to maintain the complexion of agave. You'll taste a hint of maple sweetness with notes of red fruit acidity, vanilla and caramel. TASTING NOTES AppearanceGold AromaFloral jasmine and oaky character with agave back notes TasteSweet agave balanced with pepper, oak and floral tones